Welcome to Di Como, a culinary gem nestled in the heart of San Carlos de Bariloche, Argentina. This Italian restaurant transcends ordinary dining, offering an exquisite menu that features homemade pastas and authentic Italian flavors. Diners rave about the fettucini di rocco and lasagna bolognese, consistently hailed as some of the finest dishes encountered during their travels.
Highlights: The funghi sorrentinos accompanied by a heavenly Scarparo sauce, and the delectable pizza peppe and prosciutto have left patrons in awe.
Dining Experience: Exceptional service enhances the delicious fare, making every meal memorable.
Value: Guests appreciate the house wines, particularly a delightful Patagonia white, which complement the meals beautifully.
For those seeking a remarkable gastronomic adventure, Di Como promises an unforgettable experience—just be sure to make a reservation!
